The poster “K. Yoshida and M. Funabashi (2014) Taste Analysis on Conventionally, Organically and Naturally Grown Cabbage” presented at 1st IMEKOFOODS (October 12-14, 2014, Rome, Italy) received Best Poster Award 3rd Prize.
The poster “K. Yoshida and M. Funabashi (2014) Taste Analysis on Conventionally, Organically and Naturally Grown Cabbage” presented at 1st IMEKOFOODS (October 12-14, 2014, Rome, Italy) received Best Poster Award 3rd Prize.